The KC Foodie Club is a group of locals who come together at restaurant tables across Kansas City in pursuit of all things delicious.

What happens when you put some of Kansas City’s most passionate foodies together? The KC Foodie Club. That’s what! We are a group of locals who come together at restaurant tables across the city in pursuit of all things delicious. Most appropriately, the foundation for the KC Foodie Club was set during the mother of all Kansas City culinary events. Kansas City Restaurant Week 2017. This year we did much more than good while dining out. The kick-off party for KCRW 2017 gave us KC Foodies a chance to actually meet face to face. Most of whom I personally had only been familiar with onRead More →

Kansas City Restaurant Week 2017 featured an array of restaurants that gave foodies a chance to visit old favorites and try new ones in Kansas City, MO.

Kansas City Restaurant Week 2017 featured an array of restaurants that gave foodies a chance to visit old favorites and try new ones. As always, Kansas City’s finest culinary talents offered a variety of mouth-watering lunches and dinners. Kansas City Restaurant Week has long been considered a 10 day highlight of one of the best dining scenes in the nation. Here are just a few of the delicious dishes that I enjoyed during the 2017 event. Cafe Trio First Course Brussels Sprouts Pan seared with bacon, sweet potato purée, pecans, dried fig, and red wine vinegar. Second Course Mac Daddy Voted KC’s Best Mac &Read More →

Before dining at Krokstrom Klubb & Market, the only Scandinavian cuisine I had experienced came from Kansas City’s annual Ethnic Enrichment Festival. Last year I tried meatballs in potato bread with a lingonberry sauce. It was delicious. My first time at Krokstrom Klubb & Market completely blew that out of the water. (The meatballs, not the festival…) Owners and couple Chef Katee McLean and Josh Rogers promised their new restaurant will transport you to Scandinavia. From the curtains in the front windows to the artwork in the restrooms, and of course the food, they make good on that promise. Actually the entire restaurant including the name KrokstromRead More →

Seasons 52

This meal was graciously provided to members of Blog Talk KC by Seasons 52. However, a free dinner does not affect my ability to give unbiased opinions. Seasons 52 is an upscale fresh grill and wine bar with a rotating menu of seasonally inspired American dishes alongside international wines. Rustic cooking techniques like brick oven roasting and open-fire grilling bring out the natural flavors of ingredients used at the peak of their freshness. The restaurant’s core menu changes four times a year with every season, and all the featured menu items change every week, 52 times a year. George Miliotes, their master sommelier, specifically visits differentRead More →

Kansas City Restaurant Week

Next week over 140 of the best restaurants in Kansas City will highlight some of their most mouth-watering dishes for your consumption. Not to mention the feast for your eyes! Kansas City Restaurant Week is from Friday, January 15, 2016 to Sunday, January 24, 2016. This much-anticipated annual event is a metropolitan area wide celebration of Kansas City’s finest culinary achievements. Knowing that there are over 140 restaurants participating could overwhelm anybody. (144 to be exact.) This guide will hopefully help you have the best experience at your favorite local restaurants or enjoy something delicious at a new one! Each KCRW restaurant has created specialRead More →

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